The heart of the culinary world will beat in Egypt. Rixos Radamis Sharm El Sheikh, the newest hotel opened by Rixos in Sharm El Sheikh, is preparing to host chefs who hold stars from the world’s iconic food guide, Michelin.
During the events, which will last for four months, guests will experience a true gastronomic feast as renowned chefs introduce dishes unique to their countries and present their signature creations for guests to enjoy.
Rixos Radamis Cluster Executive Culinary Chef Ömer Yalçın will accompany the Michelin-starred chefs and host the "Four Hands Dinner" concept event.
Rixos Egypt Hotels CEO Erkan Yıldırım stated, "We are delighted to host some of the most significant names in world cuisine. Hosting this event, which is creating excitement in the culinary world, is very important for us. For four months, we will open our doors to Michelin-starred chefs, allowing guests to experience their special recipes and explore the flavors of different countries."
